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AMASSADEIRA 25C 2VELOCID.400V CE

Code: 2088.343
"Machine that produces different types of dough, especially indicated for soft dough such as bread and pizza.
Structure lined with scratch-proof paint - parts in contact with food (basin, spiral and kneader rod) made of stainless steel - safety micro switch on basin lid - standard smoked polycarbonate lid. the basin is removable."

Technical Specifications

Characteristic Unit Value
Dimensionsmm430x780x730/1240
Vat capacityLt32
Vat dimensionmm400x260
Dough capacitykg25
Productionh75
1st speed spiral rot.rpm90
2nd speed spiral rot.rpm180
Net - Gross Weightkg107-118
PowerkW1,5
TensionV400